10 posts in this collection.
RecipeIf you’ve been craving those soft, cheesy, bakery-style chicken buns but want something halal, fresh, homemade, and budget-friendly, then you’re in the right place! These Chicken Cheese Buns are about to change your snack routine forever — no exaggeration. Whether you’re a busy working mom packing lunchboxes at 7 AM, a student looking for quick […]
RecipeIf you are craving for a quick, delicious, and kid-approved snack, then these crispy, cheesy, homemade pizza pockets are a game-changer! Made with simple ingredients, packed with flavor, and are perfect for not only iftaar but also perfect for lunchboxes or a fun family dinner. Making these is a three step process 1-Making the dough, […]
RecipeChicken on the rocks (ˈCHikən ôn THē räkz) which is now served in almost every shawarma shop, is rice topped with chicken shawarma and special sauce. Shawarma bowls are another version of it served with different sauces and variety of toppings . The basic recipe which I use for my chicken in my shawarma wraps, […]
RecipeMaking oven-roasted/ air fried potatoes is so incredibly simple that it’s my go-to side dish now. I learned it from my son as he is always into Tiktok inspired recipes and now I make them as all of my family enjoy it equally. You can enjoy it as a game night snack with any kind […]
RecipeSesame chicken is one of those kinds of dishes which makes everyone happy at the table. It is not overly spicy so the kids enjoy it equally. It can be made with prawns and with or without a variety of vegetables. I like it with spring/green onion, bell pepper and a little bit of shallot […]
RecipeWith five kids in the house and all being a cheese lover this recipe is my life saver especially when I have zero time to think before cooking. If I have two basic ingredients for it i.e. macaroni and cheese then mac n cheese it is. You can add any kind of seasonings to it […]
RecipeChicken Peri Peri bites are basically Portuguese mirch pakora stuffed with cheese and chicken. Since kids these days happily consume anything labelled as restaurant style, my picky eaters enjoy it a lot at our iftar table or even as snack Just by its name Nondo's Peri Bites. This recipes uses chicken strips along with mozzarella […]
RecipeTempura is Japanese style of cooking mostly using seafood , very much similar to fritters in desi cooking. The batter which is used for coating is thin, airy made out of ice cold water. Tips Heat oil properly if u add prawns in cold oil ur prawn will get soggyFry them on medium high […]
RecipeLamb and Goat leg (raan) is a must have after every Eid-ul-Adha because the leg is a very popular cut of lamb or goat as it is large, tender and versatile. The Eid festivities are incomplete without a perfectly roasted Raan on the table. Every household have their own version of making Raan. I have […]
RecipeThe T-bone steak is a steak lover's dream. Do you know that he classic T-bone is two steaks in one, strip steak is on one side, and a succulent filet mignon is on the other, with the distinctive t-shaped bone running through the middle. There are so many different ways to cook this steak but […]