The T-bone steak is a steak lover’s dream. Do you know that he classic T-bone is two steaks in one, strip steak is on one side, and a succulent filet mignon is on the other, with the distinctive t-shaped bone running through the middle. There are so many different ways to cook this steak but this recipe is my is one of my favorite.
Using rosemary and garlic butter gives nice aroma to the steak. I used dried rosemary but you can also use fresh. If using fresh rosemary stems, melt the butter in a sauce pan and simmer rosemary and garlic in this butter for few minutes.
Another important step to follow while cooking steak is resting it after cooking. This will let all the moisture and juices inside the meat to redistribute. Otherwise it will just flow out if you dig into it right away, leaving you with a brown, overcooked , chewy piece of meat.
Grilled T-bone steak
Equipment
- Cooking Thermometer
- Grill
Ingredients
- 5 T-bone steak
For Steak Rub
- 1 tsp Salt
- 1 tsp Seasoned salt celery or garlic salt
- ½ tsp Black pepper crushed
- 2 tsp Herbes de Provence
For Rosemary garlic butter
- Butter 1/4 th cup
- Minced garlic 1/2 tsp
- Rosemary 1/4th tsp Fresh or dried
Instructions
- Mix the rub ingredients and set aside.
- Wash the steak and pat dry it with paper towel.
- Marinate the steak one by one with rub for half an hr.
- Grill the steaks on low flame till the internal temp reaches your desired doneness.(for me I kept the temperature around around 135-140 F I like my steaks medium)
- For quick rosemary and garlic butter, mix butter, rosemary and garlic in a bowl and microwave for 30 sec then mix and microwave again.
- Drizzle the steak with rosemary garlic butter with the help of a brush,2-3 minutes before taking it off from the grill.
- Let the steak rest for 5-10 minutes after taking it off from the grill.
- Enjoy
Top site ,.. amazaing post ! Just keep the work on !
Hm,.. amazing post ,.. just keep the good work on!
I have read a few good stuff here. Certainly worth bookmarking for revisiting. I surprise how much effort you put to make such a excellent informative web site.
Top ,.. I will save your website !
Hm,.. amazing post ,.. just keep the good work on!
Please tell me more about this. May I ask you a question?
Appreciate the recommendation. Let me try it out.
Thank you for sharing this great recipe . I really loved this.
Do share your feedback, means a lot to me.
Sure
Thanks.
Thanks
Thanks
I enjoyed reading your piece and it provided me with a lot of value.
Thank you for sharing this article with me. It helped me a lot and I love it.