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Green Chutney

Chutney is versatile and comes in many varieties, but a common Pakistani/Indian green chutney often served with snacks like samosas, pakoras, and kebabs has the basic ingredients like coriander, mint, green chilies etc. This is the most basic Chutney which is my husbands favorite dipping sauce and a side of most of the pulao and […]

Continental Recipes, Recipes

Pizza Pockets

If you are craving for  a quick, delicious, and kid-approved snack, then these crispy, cheesy, homemade pizza pockets are a game-changer!  Made with simple ingredients, packed with flavor, and are perfect for not only iftaar but also perfect for lunchboxes or a fun family dinner. Making these is a three step process 1-Making the dough, […]

BLOG, Islam

100 Attributes of a Believer Allah Loves

Allah tells us that if He loves a person, He calls [angel] Gabriel  saying: “Allah loves so and so; O Gabriel, love him.” Gabriel would love him, and then Gabriel would make an announcement among the residents of Heaven, “Allah loves so-and-so, therefore, you should love him also.” So, all the residents of the Heavens […]

Desi recipes, Dips and chutneys, Snacks

Sweet and Sour Tamarind and date Chutney (Imli Khajoor Ki Chutney املی اور کھجور کی چٹنی)

Chutney is a popular condiment in Pakistani cuisine that adds a burst of flavor to meals. It is a versatile blend, often made from fresh ingredients like herbs, fruits, and spices, and is used as a dip, side, or topping to enhance the taste of dishes. This type of chutney  is something a must have […]

Desi recipes

Chatpata Chaat Masala

Chaat masala is a popular spice blend commonly used in South Asian cuisine, particularly in Indian and Pakistani dishes. It’s a tangy, salty, and slightly spicy mix of spices that adds a burst of flavor to snacks, salads, fruits, and street foods like chaat, hence the name. Common Ingredients in Chaat Masala Dried mango powder […]

Russian Salad
Recipes, Salads

Russian Salad

Russian Salad (Ensalada Rusa) was originally invented by Lucien Olivier for a Moscow restaurant called Hermitage in 1860s. It became very popular in Russia and It’s traditionally served on any Holiday, gatherings, birthday parties etc . It can be made with different ingredients, some recipes use meat varieties, pickles and onions too ,feel free to […]