Cream cheese Coffee Delight
Ready in an hour, this delightful treat is going to be your new signature recipe. No baking no cooking needed for this delicious dessert . You can make this recipes with any leftover cookies.
Equipment
- Food Processor
Ingredients
- 2 cups Cookie crumbs I used shortbread Cookies and chopped them in my chopper to make crumbs.
- 1/4 cup Hot water
- 1 tbsp Instant coffee
- 500 ml Whipping Cream(35%)
- 1 block Cream cheese room temperature
- 1 cup granulated sugar
For Ganache
- 1 Cup Cooking chocolate
- 1 Cup Whipping Cream
Instructions
- Make the coffee mixture of hot water and coffee.
- In food processor combine 1tsp coffee, coffee mixture and crumbs together.
- Spread the crumbs on a deep tray and press it with a spoon. Place the tray in the fridge for 1/2 an hr.
- In a bowl whip room temperature cream cheese and 1/2 cup sugar for 5 min .
- In another bowl whip cream with the left over ½ cup of sugar till the soft peaks are formed.
- Combine cream and cream cheese mixtures together and spread it on crumbs layer. Place this in fridge for 15-20 min
- Microwave chocolate with whipping cream to make chocolate ganache. First microwave for 2 min then stir the bowl now microwave again for one minute and stir the bowl again .Keep repeating this until you get a smooth ganache.
- Let it cool.
- Spread this ganache on top of the dessert.
- Refrigerate for at least 2 hrs. before serving.