Continental Recipes

Choclate Chip Cookies
Continental Recipes, Recipes

Chicken Shawarma On The Rock

Chicken on the rocks (ˈCHikən ôn THē räkz) which is now served in almost every shawarma shop, is rice topped with chicken shawarma and special sauce. Shawarma bowls are another version of it served with different sauces and variety of toppings . The basic recipe which I use for my chicken in my shawarma wraps, […]

Continental Recipes

Sesame Chicken

Sesame chicken is one of those kinds of dishes which makes everyone happy at the table. It is not overly spicy so the kids enjoy it equally. It can be made with prawns and with or without a variety of vegetables. I like it with spring/green onion, bell pepper and a little bit of shallot  […]

Continental Recipes

Prawn Tempura

  Tempura is Japanese style of cooking mostly using seafood , very much similar to fritters in desi cooking.  The batter which is used for coating is thin, airy made out of ice cold water.  Tips Heat oil properly if u add prawns in cold oil ur prawn will get soggyFry them on medium high […]

BBQ Lamb Leg
Continental Recipes

BBQ Lamb Leg

Lamb and Goat leg (raan) is a must have after every Eid-ul-Adha because the leg is a very popular cut of lamb or goat as it is large, tender and versatile. The Eid festivities are incomplete without a perfectly roasted Raan on the table.   Every household have their own version of making Raan. I have […]

Continental Recipes

Grilled T-bone Steak

The T-bone steak is a steak lover’s dream. Do you know that he classic T-bone is two steaks in one, strip steak is on one side, and a succulent filet mignon is on the other, with the distinctive t-shaped bone running through the middle. There are so many different ways to cook this steak but […]